From Sierra Leone
Catering Chef
In Washington, D.C., United States
About Mai's Kitchen
Chef Maimuna Zubairu-Burnette, commonly known as Mai, immigrated to the United States with her family from Sierra Leone, West Africa at the age of nine. She currently resides in the Washington, DC area. Mai is the founder and CEO of Mai's Kitchen Food Service. She launched Dinner with Mai in 2019, to combine her passion for people and food. Dinner with Mai is a social event where guests enjoy authentic West African food with good company.
 
Her book Cooking with Mai is your go-to cookbook for easy-to-prepare authentic West African food. In this book, Mai shares some of her family's traditional Sierra Leonean dishes which she grew up enjoying, as well as other well-known West African favorites.
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About Mai's Kitchen
Chef Maimuna Zubairu-Burnette, commonly known as Mai, immigrated to the United States with her family from Sierra Leone, West Africa at the age of nine. She currently resides in the Washington, DC area. Mai is the founder and CEO of Mai's Kitchen Food Service. She launched Dinner with Mai in 2019, to combine her passion for people and food. Dinner with Mai is a social event where guests enjoy authentic West African food with good company.
 
Her book Cooking with Mai is your go-to cookbook for easy-to-prepare authentic West African food. In this book, Mai shares some of her family's traditional Sierra Leonean dishes which she grew up enjoying, as well as other well-known West African favorites.
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